I decided I was going to give this a try but was astounded by the amount of work that needs to be done in order to get to the bread baking stage. Not that its hard work or time consuming just the overall time it takes to get the starter ready. I mixed up my first batch of starter today and will “feed” it every day for the next week or so, and hope it’s ready to use.
Anyone have experience with this?
Anyone have experience with this?