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So if I wanted to tell you guys about my New Pellet Grill?

Try a smoke tube.

Love it! That's pretty much what I do, although a lot of the time I don't even spritz. Also, no sauce on the grill. I usually have some available if someone wants it, but a good seasoned and properly cooked meat shouldn't need any.

I may need to do some more research on this pellet cooker deal, you guys are pretty convincing. What am I going to replace my beer drinking time with, though?
 
The start of a mortal sin!

29595465_1419128251566106_1410536627569123641_n.jpg
Pig candy good!!!
 

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Cozad? I'll drive as far as Smoke's place and he can shotgun me there; beer, BBQ and friends.... good times.:cool:
 

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i have been trying to figure out a way to put a pellet auger system on my commercial units, havent mastered it yet,:(
When you get it figured out, please let us know. I really like the look of your pits, and would be interested in trying one.
 

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