I like to finish in the oven. Temp control is much better than my smoker. I also LOVE to add carolina vinegar sauce to the meat as I pull it. Love the bite it adds and everyone can still sauce to preference with a traditional tomato based sauce
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Roman Pork Puller
- Thread starter BasilLongfellow
- Start date
If you make the same post twice, you did it wrong.
Pretty much. I use my booger hooks, exclusively.
"booger hooks"?
Never heard that before.
How appropriate for preparing food. :O O:
I joke I like to tell my kids:
Do you know why gorillas have big nostrils?
It's because they have big fingers.
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I was going to use a different term but it would have probably offended someone."booger hooks"?
Never heard that before.
How appropriate for preparing food. :O O:
I joke I like to tell my kids:
Do you know why gorillas have big nostrils?
It's because they have big fingers.
