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Meat Marinade


All Big 10
10 Year Member
I marinated some ribeyes for dinner last night in this mixture. I think that overnight would have been better, but I wanted to try it out at 4 hours first. Next time the meat will marinate longer.

3 limes, juice and zest
1/4 cup balsamic vinegar
1/4 cup soy sauce
2 tbsp pepper
1/ cup water
8 cloves garlic, minced
Cilantro, 1 bunch, chopped

The lime came through more than anything else. I might also up the amount of balsamic vinegar next time. Enjoy!