BBQ sauce? Dry rub? What did you put on the ribs. I concoct my own dry rub, but I do like using Kinder's bbq sauce, especially these two in particular.Done, smoked with Hickory wood chunks.
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I'll be right over! LOL!I used dry rub a couple hours before putting them on. Dry rub from Smoking Guns BBQ on one and Lotta Bull on the other. Both Champion winning BBQ men. Then during the BBQ process I mixed honey and a BBQ Sauce, 50/50, and spread it on the ribs.
gas or charcoal and what temp for how long?Done, smoked with Hickory wood chunks.
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Charcoal for about 35 minutes. Temp reached 250 but not sure how accurate that gauge is.gas or charcoal and what temp for how long?
35 minutes is a quick cook for ribs. did you use direct heat or offset?Charcoal for about 35 minutes. Temp reached 250 but not sure how accurate that gauge is.
Direct over the coals. They aren't as tender as long smoke but still very good.35 minutes is a quick cook for ribs. did you use direct heat or offset?
That's what i thought but they look great and as long as they taste great you have made theDirect over the coals. They aren't as tender as long smoke but still very good.