I just now noticed this section.. I accidentally clicked on it instead of the Cafe. Anyway, I have a ton a recipes that, IMO, are bomb. Problem is, I don't really measure up my ingredients and kinda play with them. I'll post them the next time I make them up.. that way I'll actually put measurements on my ingredients and have them to share.
Some of what I make:
maple-honey ham glaze from scratch
sweet honey BBQ sauce from scratch
steak rub seasonings
sweet 'n sour chili